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Recipes - Flaxseed muffins

Recipe Name

Flaxseed muffins

Submitted by

kmj8

Recipe Description

Healthy and experimental

Quantity	2	Quantity Unit	muffin tins	Servings
Prep Time (minutes)	5	Cook Time (minutes)	20	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



1	cup	all-purpose flour
1/2	cup	flour, whole wheat
1/2	cup	Milled Flaxseed
1/2	cup	wheat germ
3	tablespoons	chia seeds-raw
1/2	cup	Whole oats
1/2	teaspoons	baking soda
2	teaspoons	baking powder
2	eggs	(3) Free Roaming Organic Brown Eggs
1	cup	Fat free Buttermilk
4	tablespoons	Organic Local honey
3/4	cup (not packed)	golden raisins, seedless

Steps

Sequence	Step

1	1. Mix all dry ingredients in one bowl: flours, flaxseed, wheat germ, chia seed, oats, baking soda and powder.
2	2. Mix wet ingredients in another larger bowl: buttermilk, eggs, honey.
3	3. Add dry to wet ingredients and mix well. Then add raisins.
4	4. Bake in oven at 400 degrees F for 20-25 minutes until no substance comes out on knife or golden brown tops.

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