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Recipes - Wihite Wine Mushroom Sauce

Recipe Name

Wi=hite Wine Mushroom Sauce

Submitted by MartyC1106
Recipe Description Great
Quantity 1 Quantity Unit pot Servings  
Prep Time (minutes) 5 Cook Time (minutes) 15 Ready In (minutes) 20
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
tablespoonsbutter, melted
1
tablespoonoil, vegetable
1/2
oniononions, medium size, chopped
1
cupmushrooms, canned
1/4
teaspooncayenne pepper
1/2
glass (3.5 fl oz)white wine
1
1/2
cups (8 fl oz)chicken broth
1
tablespoonall-purpose flour
Steps
Sequence Step
1In a large saute pan over medium heat, melt 2 tablespoons butter with olive oil.
2Add onions, mushrooms and cayenne pepper. Saute until onions are translucent and mushrooms are tender, about 8 minutes.
3Add wine and reduce until it''s almost evaporated. Add chicken stock and simmer until reduced by one third. In a small bowl press together remaining butter and flour with fingertips until well blended, then slowly add to the sauce while stirring with a wooden spoon.
4Simmer until sauce resembles loose gravy, about 5 minutes.






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