Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 | pound | ground turkey, Jennie-o | 1.5 | cups | black beans, no salt, drained and rinsed | 1.5 | cup | (1 Can) White beans, drained and rinsed | 2 | Italian tomato | Tomatoes | 1/2 | cups, chopped | Onion, chopped | 4 | tablespoons | chile, hot, green or red, chopped | 2 | tablespoons | chili powder | 1/2 | cup, diced | celery, diced (about 1 cup) |
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Steps
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Sequence
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Step
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| 1 | In one pan brown ground turkey, while browning chop onions, tomatoes, celery, add to slow cooker. Add 3 cups water. Drain beans, add to slow cooker. add chili powder. When turkey is browned, put in slow cooker. Turn up to high heat, cook for 2 hours, stirring occasionally. Add sour cream, cheese and crackers for a tasty flair. |
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