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Recipes - Cranberry pistachio biscotti Recipe

Recipe Name

Cranberry, pistachio biscotti

Submitted by

cfoiles

Recipe Description

Haven't made these yet

Quantity	20	Quantity Unit	pieces	Servings
Prep Time (minutes)	20	Cook Time (minutes)	40	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



1	stick	butter
1	cup, packed	brown sugar, light
2	large	eggs
2	teaspoons	vanilla extract
2 1/2	cups	all-purpose flour
1/2	teaspoon	baking powder
1/2	teaspoon	baking soda
1/2	teaspoon	salt
1/2	cup	cranberries, dried, sweetened
1/2	cup	pistachio nuts, chopped
2	tablespoons	orange zest

Steps

Sequence	Step

1	Pre-heat the oven to 350 degrees and then using an electric mixer cream one stick of room temperature butter with one cup of light brown sugar. Once that’s smooth, add two large eggs and mix until well combined. Add a teaspoon of vanilla and shut off your mixer. Now it’s time for the dry ingredients starting with two and a half cups of all purpose flour, one half teaspoon each of baking powder, baking soda and salt. Now, turn your mixer to its lowest setting and add the zest of one orange, on

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