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Recipes - banana flax bread

Recipe Name

banana flax bread

Submitted by Lauren Swick
Recipe Description This is a hearty banana bread made with whole wheat and spelt flour. I have been modifying every loaf to see how healthy I can make it and still have my kids eat it.
Quantity 1 Quantity Unit loaf Servings  
Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
tablespoonsunsalted butter, cold
1/2
tablespoonSpelt flour
3/4
cupwheat flour, wholewheat
1/4
cupflaxseed
1/2
teaspoonsalt
3/4
teaspoonbaking soda
1/2
teaspoonbaking powder
1
largeeggs
1
tablespooneggs, white only - any size will do
1/2
cup, unpackedbrown sugar
1
teaspoonvanilla extract
2
medium (7" to 7-7/8" long)bananas
1/4
cupsunflower seed kernels, toasted
1/4
cupBob's Red Mill
Steps
Sequence Step
1Preheat oven to 350. Grease 9x5 loaf pan. Whisk together flours, flaxseed, salt, baking powder, baking soda and oats. In a separate bowl mix eggs, butter, sugar, vanilla and mashed bananas. Combine wet and dry ingredients and add sunflower seeds (or nuts). Pour batter into prepared pan and bake until golden brown 30-35 minutes.






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