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Recipes - russian

Recipe Name

russian

Submitted by

Guest

Recipe Description

good hot and cook

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	10	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



2	tablespoons	canola oil
1	pound	lamb, chopped
1	cup, chopped	Onion, chopped
7	cups	stock, beef
1/4	cup	red wine vinegar
2	tablespoons	lemon juice fresh
1 1/2	cups, shredded	Cabbage
1	cup, chopped or sliced	Tomatoes, diced (about 2 cups)
3	cups	Beets
2	leaves	bay leaf - 2 WHOLE - NOT CRUMBLED
1	teaspoon	salt
1/2	teaspoon	black pepper
2	cups	sour cream
3	tablespoons	chopped fresh dill

Steps

Sequence	Step

9	garnish with a dollop of sour cream and a sprinkle of dill

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