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Recipes - Sloppy Joes

Recipe Name

Sloppy Joes

Submitted by

Guest

Recipe Description

Yummy super sloppy joes

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	15	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



1	tablespoon	olive oil
1 1/4	pound	Beef, ground, 80% lean meat / 20% fat, raw
1/4	cup, packed	brown sugar
6	teaspoons	Montreal Chicken Seasoning, McCormick
1	large	Onion, chopped
1	medium (approx 2-3/4" long, 2-1/2" dia)	Peppers, sweet, red, raw, chopped
1	tablespoon	red wine vinegar
1	tablespoon	Worcestershire sauce
1	can, 15 oz (303 x 406)	tomato sauce
2	tablespoons	tomato paste

Steps

Sequence	Step

1	Heat a large skillet over medium high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Combine brown sugar and steak seasoning. Add sugar and spice mixture to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat to simmer and cook Sloppy Joe mixture 5 minutes longer. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops

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