Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Vegan Breakfast Cookie

Recipe Name

Vegan Breakfast Cookie

 Submitted by Carol Bischel
Recipe Description Breakfast cookies are are handy for hurried mornings, and love them with a skinny latte
Quantity 12 Quantity Unit cookies Servings  
Prep Time (minutes) 20 Cook Time (minutes) 14 Ready In (minutes) 34
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/2
cupwheat flour, wholewheat
1/2
cupAlmond Flour
1/2
cupoats, rolled
1/4
cup pieces or chipswalnuts, organic
1/4
cupcherries, dried
1/8
cup pieces or chipssunflower seeds, unsalted
1/4
cupolive oil
1/4
cup (8 fl oz)Agave nectar
1
teaspoonvanilla extract/pure
1/2
dashkosher salt
Steps
Sequence Step
1Preheat oven to 350 degrees. Line a baking sheet with parchment paper. Mix all ingredients together in a large bowl until thoroughly combined. Using a medium-sized ice cream scoop(or two spoons) measure out 12 equal balls of dough. Gently flatten the cookies with the back of a fork. Bake for 14 minutes. Allow to cook to room temperature. Makes 1 dozen.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com