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Recipes - Mediterranean Orzo Salad Recipe

Recipe Name

Mediterranean Orzo Salad

Submitted by stacie1122
Recipe Description Greek style pasta salad, you can substitue another type of pasta if you like. Tortillini can be really tasty.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 70 Ready In (minutes) 80
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/2
cuporzo pasta, whole wheat uncooked
20
cherryTomatoes, cut in half
6
stalksgreen onions,chopped, white and green part
10
smallkalamata olives, sliced
1
large (8-1/4" long)Cucumber, peeled & seeded, chopped
1/3
cup, crumbledfeta cheese
1/4
cupred wine vinegar
1
tablespoonwater
1
teaspoonDijon mustard
1/4
teaspoonblack pepper, ground
1/2
teaspoonoregano, dried
3
tablespoonsolive oil, extra virgin
Steps
Sequence Step
1Boil uncooked orzo based on package instructions. Set aside to cool.
2Put cherry tomatoes, green onions, olives, cucumber and feta in a bowl. Set aside.
3Wisk together vinegar, water, mustard, pepper and oregano. Slowly drizzle olive oil while you wisk.
4Combine orzo, vegetables and dressing, then lightly toss. Refrigerate for 1 hour to blend flavors.






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