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Recipes - GF Banana Bread

Recipe Name

GF Banana Bread

Submitted by

scbravo7465

Recipe Description

This is a very versatile recipe.

Quantity	4	Quantity Unit	loaf	Servings
Prep Time (minutes)	30	Cook Time (minutes)	60	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



24	teaspoons	Truvia (1/2 c.)
1 1/3	cups	sugar - Organic cane juice crystals
1 1/3	cup	Sugar Substitute (Swerve)
8	large	eggs
2	cups	Vegetable or Canola Oil
4	cups, mashed	bananas
1 1/4	cups	sorghum flour
1 1/4	cups	Millet flour
1 1/4	cups	sorghum flour
20	tablespoons	potato starch (1-1/4 c.)
1 1/4	cups	Tapioca flour
1/2	cup	Almond flour, Bobs red mill
1/2	cup	coconut flour
2	teaspoons	cinnamon, ground
2	teaspoons	Pumpkin Pie Spice
2	teaspoons	baking soda, gluten free
2	teaspoons	baking powder, Gluten free
4	teaspoons	xanthan gum
2	teaspoons	sea salt
1/2	cup	coconut milk, So Delicious, unsweetened
1	cup	milk
2	teaspoons	vanilla extract/pure
1 1/3	cup, chopped	walnuts

Steps

Sequence	Step

1	Mix sugar blend,eggs,oil in bowl. Add bananas and remaining wet ingredients. Add dry ingredients and nuts.
2	Divide into 4 loaf pans and bake at 325 degrees F for 60-65 min. Makes 4 loaves.

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