Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/4 | cups | wheat flour, wholewheat | 1/4 | cup | oats, old-fashioned rolled | 1 | teaspoon | baking powder | 1/2 | cup (8 fl oz) | Fat Free Plain Greek Yogurt | 1 | large | eggs, white only | 1/2 | teaspoon | vanilla extract |
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Steps
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Sequence
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Step
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| 1 | Mix four, oats, and baking powder together in a mixing bowl. Add greek yogurt, egg white, and vanilla and stir until thoroughly mixed.
spoon batter onto hot, greased pan, divided into 3 pancakes. Cook on medium heat for one to two minutes , until bottom is slightly browed. flip and cook one to two minutes on the other side. |
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