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Recipes - Yeast Rolls

Recipe Name

Yeast Rolls

 Submitted by Guest
Recipe Description These are the best yeast rolls ever....
Quantity 30 Quantity Unit rolls Servings  
Prep Time (minutes) 75 Cook Time (minutes) 25 Ready In (minutes) 100
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cups (8 fl oz)water
1/4
cuphoney
1/4
teaspoonsalt
1/4
cup1 cup Vegetable Oil
4
cupsall-purpose flour
2
tablespoonsyeast, active dry
Steps
Sequence Step
1Mix warm water, salt, honey, and oil. Add two cups of flour, add yeast. Once mixed thoroughly, add rest of flour until right consistency. (Silky and soft). Let rise in warm area for 30 minutes. Shape into rolls, let rise another 30 minutes or until bread is rising over edges of pan. Bake for 25 minutes at 325 degrees, or until golden brown and sounds hollow when tapped.






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