Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Bread Recipe

Recipe Name

Bread

Submitted by

theresa

Recipe Description

best

Quantity	30	Quantity Unit	rolls	Servings
Prep Time (minutes)	120	Cook Time (minutes)	25	Ready In (minutes)	145

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



4	cups	wheat flour, wholewheat
2	cups (8 fl oz)	water
1/4	cup	honey
1/4	teaspoon	salt
1/4	cup	1 cup Vegetable Oil
2	tablespoons	yeast, active dry

Steps

Sequence	Step

1	Mix water, honey, and salt with half of the flour. Add yeast. Add rest of the flour 1/2 cup at a time.
2	Allow dough to rise 1/2 hr in warm area.
3	Divide into rolls, place in greased pan.
4	Allow to rise another 30 minutes in warm area or until rises over pan edges.
5	Bake at 325 degrees for 25 minutes or until golden brown.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact