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Recipes - Jicama Guacamole

Recipe Name

Jicama Guacamole

Submitted by

loisherman

Recipe Description

Mexican food is hot, spicy and full of flavor – but it can also be filled with fat. Chef LaLa has come up with a series of Mexican makeovers that focus on spices and vegetables to bulk up the meal without adding extra fat. The next time you’re in the mood for some Mexican, try these recipes for a healthy meal. There’s even a skinny margarita to top it off!

Quantity	8	Quantity Unit	1/2 cup servings	Servings
Prep Time (minutes)	30	Cook Time (minutes)	0	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



2	cups	Yambean (jicama), finely chapped
1	cup, chopped	Fresh tomato
1/2	cup, sliced	organic red onion, finely diced
2	tablespoons	cilantro, fresh, chopped
3	tablespoons	Serrano chiles, finely diced
1	whole	avocado, finely diced
1	tablespoon	Lime juice
1	teaspoon	salt

Steps

Sequence	Step

1	Combine all ingredients in medium bowl. Stir to combine.

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