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Recipes - Honey Whole Wheat Flax Bread

Recipe Name

Honey Whole Wheat Flax Bread

Submitted by Cj53
Recipe Description This recipe was formulated for a large mixer, such as a Bosch Universal or DLX. It makes 6 loaves.
Quantity 6 Quantity Unit 4x8 loaves Servings  
Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
15
cupswheat flour, wholewheat
6
cups (8 fl oz)water
3
tablespoonsyeast, rapid rise
2/3
cupcanola oil
2/3
cuphoney
2
tablespoonssalt
2
cupsoatmeal-old fashioned rolled
1
cupflaxseed meal
1/2
cupwheat gluten, optional
Steps
Sequence Step
1Combine 8 cups of the flour, the honey, oil, yeast and water in the bowl of your mixer. Let sponge for about half an hour. Add remaining ingredients and knead till you can pull a good pane in the dough. Shape into loaves and place in pans, let rise till about double. Bake in 350 degree oven about half an hour, till loaves sound hollow when tapped on the bottom. Temperature should be 205-210.






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