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Recipes - Banana Nut Bread

Recipe Name

Banana Nut Bread

Submitted by joana1lee
Recipe Description I researched many recipes and put together all my favorite ingrediants. Enjoy and feel free to add or delete any ingrediant
Quantity 1 Quantity Unit 9 x 5 x 3 Servings  
Prep Time (minutes) 120 Cook Time (minutes) 70 Ready In (minutes) 190
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
cupgranulated sugar
1
stickbutter
2
largeeggs
3
medium (7" to 7-7/8" long)bananas
1
tablespoonCreamy Unsweetened Soymilk
1
teaspooncinnamon, ground
2
cupsflour, Gluten free all purpose mix
1
teaspoonbaking powder, Gluten free
1
teaspoonsalt
Steps
Sequence Step
1Preheat the oven to 325 degrees F. Butter a 9 x 5 x 3 inch loaf pan.
2Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition.
3In a small bowl mash the bananas with a fork. Mix in the milk and cinnamon. In another bowl mix together the flour, baking powder, baking soda and salt.
4Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients, mixing just until flour disappears.






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