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Recipes - Meatoaf cups

Recipe Name

Meatoaf cups

Submitted by

LoriWilk

Recipe Description

Meatloaf fixed in muffin cups. Make one for now, freeze the rest

Quantity	2	Quantity Unit	muffin pans	Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



4	links 4/lb	sweet Italian sausage, raw, pork
8 1/3	ounces	pasta shells
4	cups	spaghetti sauce of you choice
1/2	cup	cream cheese (8 ounce pkg)
1/4	cup	2% milk or skim
2	ounces	Cheese, parmesan, shredded
16	tablespoons	basil
1	cup, shredded	mozzarella cheese

Steps

Sequence	Step

1	Cook Shells according to package
2	Brown sausage
4	Combine milk, parm cheese, basil
5	In an 8x8 pan, layer meat mixture, shells, meat mixture. Top with cheese mixture.
6	Bake in 375 oven for 40-45 minutes. Uncover after 30 min

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