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Recipes - Meatoaf cups Recipe

Recipe Name

Meatoaf cups

 Submitted by LoriWilk
Recipe Description Meatloaf fixed in muffin cups. Make one for now, freeze the rest
Quantity 2 Quantity Unit muffin pans Servings  
Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
links 4/lbsweet Italian sausage, raw, pork
8
1/3
ouncespasta shells
4
cupsspaghetti sauce of you choice
1/2
cupcream cheese (8 ounce pkg)
1/4
cup2% milk or skim
2
ouncesCheese, parmesan, shredded
16
tablespoonsbasil
1
cup, shreddedmozzarella cheese
Steps
Sequence Step
1Cook Shells according to package
2Brown sausage
4Combine milk, parm cheese, basil
5In an 8x8 pan, layer meat mixture, shells, meat mixture. Top with cheese mixture.
6Bake in 375 oven for 40-45 minutes. Uncover after 30 min






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