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Recipes - meatloaf

Recipe Name

meatloaf

Submitted by

szhh56

Recipe Description

meatloaf for school

Quantity	6	Quantity Unit	2 gallon pans	Servings
Prep Time (minutes)	60	Cook Time (minutes)	60	Ready In (minutes)	120

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Ingredients
Amt.	Measure	Ingredient



50	pounds	Beef, ground, 80% lean meat / 20% fat, raw
10	cups, crushed	saltines
40	medium	eggs
4	cups	Onion, dehydrated flakes
13.875	cups	Ketchup
3	cups	dry quick oats (ground finely)
0.25	cups	salt
4	tablespoons	black pepper
4	tablespoons	oregano
13.875	cups	Ketchup
1	cup, packed	brown sugar

Steps

Sequence	Step

1	Heat oven to 300 degrees.
2	Mix the 1st nine ingredients and shape into loaf pans.
3	Bake for 45 minutes to 1 hour
4	Top with 1 cn of ketchup mixed with 1 cup brown sugar.

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