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Recipes - Red sauce for pork chops

Recipe Name

Red sauce for pork chops

Submitted by jimstms
Recipe Description This is a recipe given out from the Embers restaurant before the family retired and closed. It says it's enough for 6 1 lb pork chops, but it's a lot of sauce so I increased # of servings. Awesome.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/3
cup (8 fl oz)water
1
3/4
cupsKetchup
1
1/2
cupsChili sauce
1/2
cup, unpackedbrown sugar
1
tablespoonbrown mustard seed
Steps
Sequence Step
1Dilute dry mustard, sugar and water together leaving no lumps. Bring all ingredients to a slight boil. Sauce is finished.
2After pork chops are tender, dip them in red sauce. Bake for 30 minutes in 350 deg. oven or grill until glazed.






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