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Recipes - Red sauce for pork chops

Recipe Name

Red sauce for pork chops

Submitted by

jimstms

Recipe Description

This is a recipe given out from the Embers restaurant before the family retired and closed. It says it's enough for 6 1 lb pork chops, but it's a lot of sauce so I increased # of servings. Awesome.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



1/3	cup (8 fl oz)	water
1 3/4	cups	Ketchup
1 1/2	cups	Chili sauce
1/2	cup, unpacked	brown sugar
1	tablespoon	brown mustard seed

Steps

Sequence	Step

1	Dilute dry mustard, sugar and water together leaving no lumps. Bring all ingredients to a slight boil. Sauce is finished.
2	After pork chops are tender, dip them in red sauce. Bake for 30 minutes in 350 deg. oven or grill until glazed.

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