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Recipes - stroganoff

Recipe Name

stroganoff

Submitted by

Guest

Recipe Description

stew

Quantity	12	Quantity Unit	servings	Servings
Prep Time (minutes)	20	Cook Time (minutes)	75	Ready In (minutes)	95

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Ingredients
Amt.	Measure	Ingredient



4.5	pounds	top sirloin, cut into soup size cubes
2/3	cup	flour, all purpose
4	tablespoons	1 TABLESPOON
0.5	cups, whole	Mushrooms
2	cans (10.75 oz)	campbells tomato soup
1	Usda default (100 gm - 4 oz)	Sour cream, light (2 cup total)
1	tablespoon	Worcestershire sauce
8	cups	cooked egg noodles

Steps

Sequence	Step

1	brown meat
2	used to brown meat
3	use to brown meat
4	add to browned meat
5	add 2 cans of tom soup
6	add to pot
7	add to pot and simmer at least 1 hr
8	boil and serve 1 cup with stroganoff

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