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Recipes - Zucchini Banana Bread

Recipe Name

Zucchini Banana Bread

Submitted by

tbehnke

Recipe Description

Found on the Taste of Home website - modified for WW points

Quantity	24	Quantity Unit	Muffins	Servings
Prep Time (minutes)	15	Cook Time (minutes)	23	Ready In (minutes)	38

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Ingredients
Amt.	Measure	Ingredient



1 1/2	cups	flour, all purpose
1/2	cup	honey
1/4	cup	brown sugar blend
1	teaspoon	cinnamon, ground
1/2	teaspoon	baking powder
3/4	teaspoon	baking soda
1/2	teaspoon	salt
1	large	eggs
2	medium (7" to 7-7/8" long)	mashed bananas
1/2	cup	applesauce, unsweentened
1	teaspoon	vanilla extract
1	medium	zucchini, grated

Steps

Sequence	Step

1	In a large bowl, combine the first seven ingredients.
2	In a small bowl, beat the egg, bananas, apple sauce and vanilla extract.
3	Stir into dry ingredients just until moistened.
4	Fold in zucchini.
5	Transfer to muffin pans coated with cooking spray.
6	Bake at 325° for 20-25 minutes or until a toothpick inserted near the center comes out clean.
7	Cool for 10 minutes before removing from pans to wire racks.

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