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Recipes - Paleo Angel Food Cupcake Recipe

Recipe Name

Paleo Angel Food Cupcake

Submitted by

Guest

Recipe Description

Angel Food Cupcake

Quantity	48	Quantity Unit	mini cupcakes	Servings
Prep Time (minutes)	10	Cook Time (minutes)	12	Ready In (minutes)	22

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Ingredients
Amt.	Measure	Ingredient



1	cup	coconut flour
1 3/4	cups	coconut sugar
12	large	eggs, white only
1/4	teaspoon	salt
1/3	cup (8 fl oz)	water
1	teaspoon	vanilla extract
1 1/2	teaspoons	cream of tartar

Steps

Sequence	Step

1	Preheat oven to 350 F. In a small mixing bowl, combine one cup of the sugar with the cake flour and salt. In a large mixing bowl, whisk egg whites, water, vanilla extract, and cream of tartar until frothy. Slowly mix in the remaining 3/4 cup of sugar. Keep beating until the mixture looks like a fluffy white cloud (medium peaks). Dust the top of the foam with a little bit of the flour mixture and, using a spatula, gently fold it in. Continue adding flour and gently folding it in until all of the flour mixture is incorporated. Fill cupcake liners almost all of the way to the top. Bake for 12 minutes or until cupcakes bounce back when lightly touched.

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