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Recipes - Duggar rolls Recipe

Recipe Name

Duggar rolls

Submitted by

mommymousie

Recipe Description

Quantity	8	Quantity Unit		Servings
Prep Time (minutes)	45	Cook Time (minutes)	30	Ready In (minutes)	75

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Ingredients
Amt.	Measure	Ingredient



2 1/2	cups	flour unbleached
1/4	cups	Shortening, vegetable
1/4	cup	sugar
1	package	yeast, active dry
1	large	eggs
1	teaspoon	kosher salt
1	cup (8 fl oz)	water, warm (110 degrees)
3	tablespoons	butter, melted

Steps

Sequence	Step

1	With a pastry cutter or paddle attachment of a stand mixer, combine the yeast, shortening, sugar, salt and 1c flour. Add (switch to dough hook or use a wooden spoon) the beaten egg and water. Slowly add the rest of the flour. Let rise, covered in a warm place until doubled in size, about 20 minutes. Knead, and pour out onto a floured surface. Roll out to about a 12 inch circle. Using a pizza cutter cut into eight equal triangles. Roll up in to crescent shapes and put into a greased 9X13 pan. Cover and let rise until doubled in size. Bake at 375 for 20-30 minutes. Immediately brush with melted butter.

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