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Recipes - Turkey Lasagna Roll Ups

Recipe Name

Turkey Lasagna Roll Ups

Submitted by

RMR

Recipe Description

Lasagna noodles with ground turkey, mushrooms, and spinach

Quantity	1	Quantity Unit	pan	Servings
Prep Time (minutes)	20	Cook Time (minutes)	40	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



11	noodles	lasagna noodles
1	pound	97% fat free ground turkey breast
2	tablespoons	olive oil, extra virgin
2	cups pieces	Mushrooms
1	package (10 oz)	frozen spinach
20	ounces	Traditional Spaghetti Sauce
2	cups, shredded	mozzarella cheese, fat free (optional)
3/4	cup	ricotta cheese, fat free
1/4	cup	freshly grated parmesan
2	clove	garlic minced
1/4	teaspoon	salt
2	tablespoons	oregano

Steps

Sequence	Step

1	Cook olive oil, ground turkey, and mushrooms in large skillet. Once turkey is no longer brown, add thawed and drained spinach. Allow to cool. Mix in ricotta, 1/2 cup of Mozzarella, and parmesan cheese. Grease 13x9 pan and poor some sauce on the bottom. Add 1/4 cup of mixture to each noodle and roll it up. Add remaining sauce. Bake at 375 until bubbly. Top with 1 1/2 cups of Mozzarella cheese.

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