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Recipes - Macaroni Casserole

Recipe Name

Macaroni Casserole

Submitted by

leandra wod

Recipe Description

Simple pasta side dish great for gatherings

Quantity	1	Quantity Unit	pan	Servings
Prep Time (minutes)	30	Cook Time (minutes)	20	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



27	crackers round	1 sleeve ritz crackers
2	sticks	butter, melted
16	ounces	macaroni, elbow (one BOX)
32	ounces	Velveeta, cubed
1	teaspoon	salt, table
1	teaspoon	black pepper
8	ounces	cream cheese, softened
1/2	cups	2% milk or skim
1/2	cup	cup 2% milk
1/2	cup	Cheese, cheddar, shredded

Steps

Sequence	Step

1	preheat oven to 350 Bring noodles to a rolling boil, drain add velveeta, milk, cream cheese, salt, pepper, mix well in a separate pan melt 2 sticks of butter, set aside crumble crackers set line bottom of cassarole pan with 1/2 the crackers, set other 1/2 aside pour 1/2 (1 stick) of melted butter on top of crackers in pan, then pour macaroni mixture on top pour remaining butter atop and remaining crackers cover with shreaded cheese bake for 20 min, or until golden brown.

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