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Recipes - Fresh Chicken Cacciatore Recipe

Recipe Name

Fresh Chicken Cacciatore

Submitted by

Guest

Recipe Description

This is a simple chicken cacciatore that doesn't use canned ingredients.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	45	Ready In (minutes)	55

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Ingredients
Amt.	Measure	Ingredient



6	thighs, bone and skin removed	Chicken thigh, bone & skin removed
1/4	cup	shortening
1/2	cup	all-purpose flour
1	large	sliced very thinly
1	pepper	green pepper, seeded and diced
2	teaspoons	garlic minced
3	medium whole (2-3/5" dia)	Tomatoes chopped
1	cup	tomato sauce
1	cup, pieces or slices	Mushrooms
1	teaspoon	salt
1/4	teaspoon	oregano

Steps

Sequence	Step

1	In a large skillet, melt bacon grease over medium heat. Coat the chicken with flour. Place chicken in the hot grease and cook 5 to 10 minutes on each side until throughly browned. Remove the chicken and set aside. Add onion, green pepper and garlic to skillet; cook and stir until onion and pepper are tender. Stir in the remaining ingredients. Add chicken. Cover and simmer for 30 minutes, or until chicken reaches an internal temperature of 165 degrees.

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