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Recipes - Thanksgiving Breakfast Muffins

Recipe Name

Thanksgiving Breakfast Muffins

Submitted by lorelaiblack
Recipe Description I make these muffins for breakfast on Thanksgiving morning, so that I can have a tasty breakfast while I start preparing dinner.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/4
cupall-purpose flour
1
cupwheat flour, wholewheat
3/4
cupsugar
2
teaspoonbaking powder
1
teaspoonbaking soda
2
teaspoonscinnamon, ground
1/2
teaspoonsalt
1
largeeggs
1/4
cup2% milk or skim
1
cupSoymilk, Wild Harvest, plain
1/4
cup1 cup Vegetable Oil
1
teaspoonorange peel, raw
1
tablespoonorange juice
1
cup, wholecranberries, dried
Steps
Sequence Step
1Preheat oven to 400. Combine dry ingredients in one bowl. Combine wet ingredients in another. Combine the two until dry ingredients are wet. Fold in fresh cranberries. Spoon 1/4 of batter into greased muffin tins, or paper lined muffin pan. Bake about 20 minutes.






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