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Recipes - Low Carb Pina Colada Muffins

Recipe Name

Low Carb Pina Colada Muffins

Submitted by

Guest

Recipe Description

Low carb, can be iced to make cupcakes

Quantity	12	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	23	Ready In (minutes)	33

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Ingredients
Amt.	Measure	Ingredient



3	cups	Almond Flour, Honeyville Farms
2	large	eggs
1/4	cup, chopped	walnuts
1/3	cup	coconut oil metled
1/2	teaspoon	salt
1/2	teaspoon	baking soda
3	tablespoons	Pineapple juice, canned, unsweetened
1/4	cup	Pineapple crushed, in it''s own juice
1	teaspoon	vanilla extract
1/4	cup, thawed	cherries, fresh or frozen (thawed)
1/3	cup	splenda granulated

Steps

Sequence	Step

1	Mix ingredients, divide into 12 baking cups and bake at 325 for about 23-25 mins. Top with Whipped cream mixed with additional pineapple and cherries if desired

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