Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Beignets

Recipe Name

Beignets

Submitted by

Kdiz

Recipe Description

Traditional

Quantity	10	Quantity Unit		Servings
Prep Time (minutes)	90	Cook Time (minutes)	30	Ready In (minutes)	120

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



3 3/4	cups	flour, all purpose
1	cup	12 oz can evaporated milk
1/2	teaspoon	salt
1/4	cup	white sugar
1/8	cup	Shortening, vegetable
1	large	egg
3/4	cup (8 fl oz)	water
1/8	cup, unsifted	confectioners sugar
4	cups	oil for deep frying (approx absorbed by bread)

Steps

Sequence	Step

1	Dissolve yeast in warm water.
2	Mix in sugar, salt, egg and evaporated milk, and blend well.
3	Mix in two cups of flour until smooth batter.
4	Add Shortening and other 1 3/4 cup of flour.
5	Chill for 1 hour.
6	Roll out dough to 1/8 inch thick.
7	Cut into 2 1/2 inch squares.
8	Fry in 360 degree F hot Vegetable oil until popped up and golden brown.
9	Drain onto paper towel and sprinkle with confectioner''s sugar to taste and serve warm.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact