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Recipes - dahi murgh chicken yoghurt curry

Recipe Name

dahi murgh chicken yoghurt curry

Submitted by Guest
Recipe Description This is an Indian curry made of blended veges and chicken
Quantity 2 Quantity Unit pan, blender Servings  
Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
pounds, rawboneless skinless chicken breast halves
2
medium (2-1/2" dia)Onion, chopped
2
teaspoonsfresh ginger
3
clovesgarlic minced
1
cupcilantro, fresh, chopped
1
teaspoonturmeric, ground
1.5
teaspoonssalt
1.5
teaspoonsgaram masala
0.5
teaspoonschili powder
0.5
cups (8 fl oz)yogurt
0.5
cups fluid (yields 2 cups whipped)heavy cream
1.5
teaspoonsolive oil
2
medium whole (2-3/5" dia)Tomatoes
Steps
Sequence Step
1Cut chichen into serving pieces
2blend onion, garlic, ginger, cilantro into a smooth puree.
3fry mixture in a heavy saucepan for 5 min.
4add spices and fry for another minute
5stir in yoghurt creme and blended tomatoes and simmer to reduce liquid.
6add chicken pieces and cook until tender.






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