Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - cranberry pumpkin Recipe

Recipe Name

cranberry pumpkin

Submitted by

dunckel23

Recipe Description

made for 4 yr old type 1 diabetic

Quantity	18	Quantity Unit	muffins	Servings
Prep Time (minutes)	30	Cook Time (minutes)	15	Ready In (minutes)	45

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



2	cups	unbleached all purposse flour
1/4	cups	Truvia, equivalent to 3/4 cup sugar
3	teaspoons	baking powder
1/2	teaspoon	salt
1/2	teaspoon	cinnamon, ground
1/3	cup	vegetable oil
2	large	eggs
3/4	cup	Pumpkin pie mix, canned
2	cups, chopped	cranberries (fresh)

Steps

Sequence	Step

1	Preheat oven to 400 degrees F
2	Sift together dry ingredients (flour through cinnamon)
3	Beat oil,eggs, and pumpkin together until well blended
4	add the wet ingredients (pumpkin mixture) to the dry ingredients all at once.
5	stir until moistened. Fold in chopped cranberries.
6	spoon into paper lined muffin cups
7	bake for 15 minutes or until tooth pick comes out clean

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact