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Recipes - Chopaloppa

Recipe Name

Chopaloppa

Submitted by Guest
Recipe Description vegetable type soup with meatballs over egg noodles
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 120 Ready In (minutes) 140
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
cans (10.75 oz)campbells cream of tomato soup
4
stalks large (11"-12" long)chopped celery
1
peppergreen or red pepper chopped
0.75
largeOnion, chopped
1
poundBeef, ground, 80% lean meat / 20% fat, browned
0.25
largeOnion, chopped
1
largeeggs
1
slicebread (white or wheat),toasted
16
ouncescooked egg noodles
Steps
Sequence Step
1Mix ground beef, .25 onion, egg, and toast crumbs in a bowl. Form into 6 meatballs.
2Combine tomato soup, celery, green pepper, and .75 onion in a pot. Add raw meatballs and cover. Stew over low heat for at least 2 hours.
3Cook egg noodles until done and drain.






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