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Recipes - New potatoes and peas with ham Recipe

Recipe Name

New potatoes and peas with ham

Submitted by hustoncmk
Recipe Description This is from "More with Less" cookbook p. 140
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
10
small (1-3/4" to 2-1/2" dia.)new potatoes
3
stalksgreen onion tops, chopped
2
cupsPeas, frozen, thawed
2
tablespoonsbutter
2
tablespoonsall-purpose flour
3/4
cupsmilk, 1% with added vitamin A
1
1/2
cups, dicedham (cured)
1/2
cup, shreddedshredded cheddar cheese
Steps
Sequence Step
1Cook potatoes in boiling water until partly tender.
2Add green onions and peas. Cook until vegetables are tender. Drain saving liquid.
3Make a roux using butter and flour. Whisk in 3/4 cup reserved liquid and milk. Stir until thickened.
4Pour sauce over the vegetables. Stir in the ham and cheese.






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