Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/2 | cup | 100% Whole grain Oats rolled | 2 1/4 | cups | flour, Gluten free all purpose mix | 1 1/2 | teaspoons | baking soda | 1 | teaspoon | salt | 1/4 | teaspoon | cinnamon, ground | 1 | cup | unsalted butter, softened | 3/4 | cup, packed | brown sugar, light | 3/4 | cup | sugar | 1 1/2 | teaspoons | vanilla extract | 1/2 | teaspoon | lemon juice | 2 | medium | eggs | 1 | package | semisweet mini chocolate chips |
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Steps
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Sequence
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Step
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| 1 | Grind oats until fine. Add flour, soda, salt and cinnamon. | 2 | Cream butter, sugars, vanilla, lemon juice. Add eggs until smooth. | 3 | Mix dry and wet mixtures. Add chips and nuts if desired. | 3 | Mix dry and wet mixtures. Add chips and nuts if desired. | 5 | Bake at 350 for 14-18 minutes. |
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