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Recipes - sweet potato & walnut bread

Recipe Name

sweet potato & walnut bread

Submitted by

DotCanada

Recipe Description

recipe adapted from original recipe for mango nut bread on skinnytaste.com

Quantity	1	Quantity Unit	loaf	Servings
Prep Time (minutes)	15	Cook Time (minutes)	50	Ready In (minutes)	65

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Ingredients
Amt.	Measure	Ingredient



3	cups, cubes	mashed cooked sweet potatoes
1	cup	flour, all purpose
1	cup	wheat flour, wholewheat
1/2	cup	splenda granulated sweetner
1/2	teaspoon	baking soda
1/2	teaspoon	cinnamon, ground
1/2	teaspoon	salt
1/2	cup, chopped	walnuts
1	large	eggs -beaten
2	tablespoons	butter or margarine -melted

Steps

Sequence	Step

1	Preheat oven to 325°. Mash pre-cooked sweet potatoes (skinless). Combine flour, sugar, baking soda, cinnamon and salt in a large bowl. Mix well. Add 3/4 of the walnuts and mix to combine. In a medium bowl, mix eggs, melted butter and sweet potatoes. Add to the flour mixture and stir until just blended. Pour batter into a large 9x5 inch loaf pan and sprinkle top with remaining chopped walnuts. Bake at 325° for 45-55 minutes, or until a toothpick inserted in the center comes out clean. Cool for about 10 minutes. Remove loaf from pan and let it cool before slicing.

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