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Recipes - Cinnamon Rolls

Recipe Name

Cinnamon Rolls

Submitted by

Guest

Recipe Description

Easy one hour cinnamon rolls

Quantity	18	Quantity Unit		Servings
Prep Time (minutes)	45	Cook Time (minutes)	14	Ready In (minutes)	59

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Cinnamon Rolls
Ingredients
Amt.	Measure	Ingredient



5 1/4	cups	all-purpose flour
2	large	eggs
1 1/2	teaspoons	salt
3	tablespoons	yeast, active dry
1 3/4	cups (8 fl oz)	water
1/4	cup	canola oil
6	tablespoons	sugar
1 1/2	teaspoons	cinnamon, ground
1/2	cup	sugar

Steps

Sequence	Step

1	Combine yeast, water, oil, and sugar. Mix lightly and let stand for 15 min.
2	Add salt, eggs, and flour. Mix for 10 min.
3	Let stand for 10 min.
4	On floured counter roll dough into a rectangle. Combine cinnamon and sugar. Cover dough with mixture. Roll dough lengthwise to make one long roll. Slice into 18 slices and place on greased baking sheet. Let rise until doubled in size.
5	Bake 12-14 minutes at 400
6	Mix icing and pour over cinnamon rolls while hot. Enjoy!

Icing
Ingredients
Amt.	Measure	Ingredient



1/4	cup	Margarine spread
3	cups unsifted	icing sugar
1	teaspoon	vanilla extract
1	dash	salt
1/2	cup	milk (non-fat)

Steps

Sequence	Step

1	Combine margarine, salt, vanilla, and sugar. Add milk until desired consistency.

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