Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Gluten Free Chocolate Brownie Ice Cream Cake

Recipe Name

Gluten Free Chocolate Brownie Ice Cream Cake

Submitted by

MtnMarmi

Recipe Description

This recipe is gluten free, grain free, dairy free, and even egg free! Because it's so decadent and rich, it can easily serve 16+ people. It also freezes well.

Quantity	1	Quantity Unit	9 inch spring-form pan	Servings
Prep Time (minutes)	120	Cook Time (minutes)	20	Ready In (minutes)	140

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



4	square (1 oz)	Baking chocolate, unsweetened, squares
1/2	cup	honey
1/2	cup	applesauce, natural no sugar added
1/2	cup	almond butter, plain
1/4	teaspoons	salt
1/4	teaspoon	baking soda
2	cups, halves and whole	cashews raw (soaked in water for a few hours)
3/4	cup	unsweetened cocoa powder
2/3	cup	honey
1/2	cup	coconut butter
1	cup (8 fl oz)	water

Steps

Sequence	Step

1	Crust: Process sunflower kernels, coconut and 1 cup of dates until fine crumbs. Dump into 9" pie pan and press to form the crust. Put in freezer to firm up until the rest of the pie is ready.
3	Finish: Pour filling into chilled crust and enjoy! Or place in refrigerator until ready to serve.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact