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Recipes - Buffalo Chicken Soup

Recipe Name

Buffalo Chicken Soup

Submitted by

culln5

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	60	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



1	medium (2-1/2" dia)	Onion, chopped
1	tablespoon	garlic minced
3	stalks medium (7-1/2" - 8" long)	celery
1	tablespoon	olive oil
1	cup, chopped	Carrots
1	tablespoon	all-purpose flour
0.75	cups	cream, half and half
8	cups	chicken broth (GLUTEN FREE)
36	teaspoons	Mild buffalo wing sauce (3/4 dup)
1.5	pounds, raw	2 C chicken, cooked and chopped

Steps

Sequence	Step

1	Saute garlic, onion, celery, and carrots in olive oil until softened.
2	Add flour and saute for 2 minutes.
3	Add remaining ingredients and simmer 30-60 minutes or until veggies are cooked through.

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