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Recipes - Mozzarella Bruschetta Soup

Recipe Name

Mozzarella Bruschetta Soup

Submitted by

Guest

Recipe Description

combine

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	25	Cook Time (minutes)	30	Ready In (minutes)	55

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Ingredients
Amt.	Measure	Ingredient



12	cups, chopped	Large Yellow Onion, Finely Diced
3	large (7-1/4" to 8-1/2" long)	Carrots, raw
1	stalk, large (11"-12" long)	celery
1/4	cup	garlic, chopped
12	cups chopped or sliced	Tomatoes (diced)
3	tablespoons	salt
2	tablespoons	white pepper
3	tablespoons	oregano, dried
1	tablespoon	basil (dried)
4	tablespoons	basil
1/2	cup	parsley, minced fresh
32	cups	Reduced Sodium Vegetable broth
24	cups	chicken broth, low sodium, and fat free
3	tablespoons	olive oil
90	ounces	Cheese, mozzarella, part skim milk, low moisture
8	fliud ounces	white cooking wine

Steps

Sequence	Step

1	Sautee everything. Add broth. Add cheese at end of service
2	This is silly

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