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Recipes - No Knead Whole Wheat Bread

Recipe Name

No Knead Whole Wheat Bread

Submitted by

Colleenrbw

Recipe Description

Bread is a staple of so many people’s diets- and making a loaf from scratch can save a lot of money! This recipe is unique in the fact that it requires absoloutely no kneading, and about ten minutes of active preparation time. Just don’t skimp on the resting and rising times- they are essential to developing the gluten in the bread, which leads to a chewy, airy crumb.

Quantity	1	Quantity Unit	loaf	Servings
Prep Time (minutes)	10	Cook Time (minutes)	30	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



4	cups	wheat flour, wholewheat
0.625	teaspoons	yeast, active dry
2	teaspoons	salt

Steps

Sequence	Step

1	Bread is a staple of so many people’s diets- and making a loaf from scratch can save a lot of money! This recipe is unique in the fact that it requires absoloutely no kneading, and about ten minutes of active preparation time. Just don’t skimp on the resting and rising times- they are essential to developing the gluten in the bread, which leads to a chewy, airy crumb.

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