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Recipes - Gluten Free Buckwheat Pancakes Recipe

Recipe Name

Gluten Free Buckwheat Pancakes

 Submitted by gypsycook
Recipe Description Gluten free pancakes that are fluffy and filling and good for you.
Quantity 6 Quantity Unit pancakes Servings  
Prep Time (minutes) 7 Cook Time (minutes) 4 Ready In (minutes) 11
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/2
cupAlmond Breeze, unsweetened original
1
cupAlmond Flour/ground
1
cupbuckwheat flour
2
teaspoonsbaking powder, Gluten free
1/2
teaspoonsalt, table
2
eggs(Large) Free Roaming Organic Brown Eggs
2
tablespoonsbutter melted
1/2
cupblueberries (frozen)
Steps
Sequence Step
1Pre heat pan or griddle to medium heat.
2Mix flours, baking powder, salt together in mixing bowl. Melt butter then let cool and add both eggs add to flour mixture. Add 1/2 cup of milk at a time and stir well until blended. Pour a light 1/2 cup onto heated griddle or pan. When pancakes have bubbles through out then flip over and cook other side. Add blueberries or other fruit into batter before cooking.






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