Healthy Cinnamon Roll Cake |
---|
Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 3 | cups | wheat flour, wholewheat | 1/4 | teaspoon | salt | 1 | cup | sugar | 4 | teaspoons | baking powder | 1 1/2 | cups | milk (non-fat) | 2 | large | eggs | 2 | teaspoons | vanilla extract | 1/2 | cup | butter |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | Preheat oven to 350 degrees. Prepare a 9x13 glass pan, grease and set aside. | 2 | In bowl, add flour, salt, sugar and baking powder | 3 | Then add your milk, eggs and vanilla. Mix with electric mixer. | 4 | Add your melted butter last. Mix/Stir by hand gently until incorporated. Pour into prepared pan. |
Topping |
---|
Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 1/4 | cup | butter | 1/2 | cup, packed | brown sugar | 1 1/2 | tablespoons | wheat flour, wholewheat | 1 | tablespoon | cinnamon, ground | 1 | tablespoon | butter | 1/2 | cup | 100% Whole grain Oats rolled |
|