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Recipes - Taco Biscuits

Recipe Name

Taco Biscuits

 Submitted by kandi_1916
Recipe Description Tacos in a biscuit form basically
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 14 Ready In (minutes) 34
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
poundBeef, ground, 95% lean meat / 5% fat, browned & rinsed
1/4
cup, choppedOnion, chopped
8
ouncessalsa chunky
2/3
cup (8 fl oz)water
1/2
cup, shreddedcolby - jack cheese
1
Usda default (100 gm - 4 oz)Sour cream, light (1/2 cup total)
1
teaspoonTaco Seasoning - 1 Packet
7
servingsbiscuits (2 Cans)
Steps
Sequence Step
1Brown the hamburger with onions. Mix in the water, salsa and taco seasoning and cook until thickened. Roll out the biscuits to 6 inch circles and spoon hamburger mixture onto them. Top each with a tablespoon of cheese. Fold up the biscuit edges; press to seal. Bake at 375 for 9-14 minutes or until golden brown. Serve with sour cream and/or salsa.






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