Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Crab Dip

Recipe Name

Crab Dip

 Submitted by RSLoli
Recipe Description Irresistible! The only thing that makes this healthy is using fresh veggies to dip instead of crackers or bread.
Quantity 1 Quantity Unit 9x13 casserole dish Servings  
Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cups shreddedcheddar, raw organic milk, Organic Valley
2
packages (3 oz)neufchatel cheese
12
ouncescrabmeat, white, lump
1/2
oniononions, sweet, mediim size, diced
1/3
medium (approx 2-3/4" long, 2-1/2" dia)green pepper, finely chopped
4
teaspoonslemon juice
3
teaspoonsWorcestershire sauce
1/2
cupMayonnaise, light
Steps
Sequence Step
1Preheat oven to 350 degrees F.
2In a medium bowl, mix the cream cheese, mayonnaise, Cheddar cheese, crabmeat, lemon juice, hot sauce and Worcestershire sauce. Transfer to a shallow 9x13 inch baking dish. Garnish with paprika.
3Bake in the preheated oven 30 minutes, or until golden brown and bubbly.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com