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Recipes - mushroom chicken piccata

Recipe Name

mushroom chicken piccata

Submitted by tanyakay
Recipe Description I found this recipe on allrecipes.com and it looks like a healthy recipe
Quantity 1 Quantity Unit pan Servings  
Prep Time (minutes) 20 Cook Time (minutes) 30 Ready In (minutes) 50
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/2
cupsflour unbleached
1
teaspoonsalt
1/2
teaspoonPaprika
1
largeeggs
2
tablespoonsLuke warm milk (non-fat)
4
thighs, bone and skin removedskinless boneless chicken breast
2
tablespoonsbutter
1
largeMushrooms, Sliced-package 8 ounce
1/4
cup, choppedOnion, chopped
1/2
cupschicken broth, fat free
4
fliud ounceswhite wine
2
tablespoonsfreshly squeezed lemon juice
1
tablespoonCornstarch
Steps
Sequence Step
1In a shallow dish or bowl, mix together flour, salt and paprika. In a separate dish or bowl mix together egg and milk. Dip chicken pieces in egg mixture, then in seasoned flour.
2In large skillet heat butter or margarine over medium high heat. Saute chicken pieces until golden brown. Add mushrooms and onion and saute for 3 to 5 minutes.
3In a medium bowl combine the broth, wine, lemon juice and cornstarch. Mix together and pour mixture over chicken and mushrooms. Reduce heat to medium low and let chicken mixture simmer for 25 minutes or until chicken is cooked through and juices run clear.






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