Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 3/4 | cup | 100% Whole grain Oats rolled | 1 1/2 | cup | wheat flour, wholewheat | 1/4 | cup | flax seeds | 3 | teaspoons | baking soda | 1 | teaspoon | baking powder | 2 | teaspoons | cinnamon, ground | 1 1/4 | cup, packed | brown sugar | 2/3 | cup | canola oil | 2 | large | eggs | 1 1/2 | cup | buttermilk, low-fat | 1 1/2 | cup, grated | Carrots | 1 | cup slices | apples, peeled, cored and diced | 2 | cups pieces or chips | organic walnuts | 1/2 | cup, shredded | coconut, dried, shredded | 1/4 | cup, packed | brown sugar | 1 1/8 | teaspoon | cinnamon, ground | 1/4 | teaspoon | salt |
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Steps
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Sequence
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Step
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| 1 | Combine dry ingredients in a bag, set aside. Combine wet ingredients well and add dry ingredients until just combined. Pour batter in buttered 12x9 pan and bake for 45 minutes at 350. |
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