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Recipes - Stuffed Cabbage in Crockpot

Recipe Name

Stuffed Cabbage in Crockpot

Submitted by

jenni1176

Recipe Description

I have always loved stuffed cabbage. I found this "stuffed cabbage in crockpot" recipe and wanted to try it without all the rolling the ground beef in the cabbage leafs

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	360	Ready In (minutes)	375

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Ingredients
Amt.	Measure	Ingredient



1	pound	lean ground beef
1	tablespoon	garlic powder
1/2	teaspoon	thyme, dry, ground
1	teaspoon	Paprika
1	head	Cabbage, about 1 head, coarsely chopped
1	can (16 fl oz)	tomatoes canned, diced
1	cup	Tomato sauce, no salt added
1	cup	Rice, white, long-grain Uncooked
1 1/2	cups (8 fl oz)	water

Steps

Sequence	Step

1	heat large frying pan on medium heat; add ground beef and cook until browned and cooked through, breaking apart as it cooks. Add onion powder, garlic powder, thyme and paprika and cook for 2 minutes. Add tomatoes and uncooked rice. Add water.
2	Cut cabbage in half, cut out the core, and remove any wilted outer leaves. chop cabbage coarsely into 1 inch pieces.
3	In crockpot, layer half the cabbage, half the meat mixture, remaining cabbage and remaining meat mixture.
4	cook on high for 6 hours (8-9 hours on low) adding water if the rice is not getting done.

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