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Recipes - Chocolate Zucchini Walnut Muffins

Recipe Name

Chocolate Zucchini Walnut Muffins

Submitted by Susan Rose
Recipe Description healthy snack with chocolate!
Quantity 24 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/2
cupunsalted butter, melted
1/2
cupsugar
1
largeeggs
24
tablespoonswalnut pieces
1/4
cupunsweetened cocoa powder
1
cup, choppedzucchini, finely grated, about 3 small
1
cupall- purpose
1/2
cupchocolate chips, bittersweet
1/4
Usda default (100 gm - 4 oz)Sour cream, light 1/4 cup
1/2
teaspoonsalt
1/2
teaspoonvanilla extract
Steps
Sequence Step
11. Preheat oven to 350 degrees. In a large bowl, stir together butter, sugar, salt, and egg until combined. Add vanilla, zucchini, and sour cream and stir until incorporated. Sift flour and cocoa powder into bowl and stir until combined. Stir in chocolate.
22. Spray two mini muffin pans with cooking spray. Fill each cup with 2 tablespoons batter and top with a walnut. Bake until a toothpick inserted in center of a muffin comes out clean, 15 to 17 minutes. Let muffins cool slightly in pans on wire racks before serving. Cook''s Note Store in an airtight container, up to 3 days. Bite-Size Desserts






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