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Recipes - Banana Nut Bread

Recipe Name

Banana Nut Bread

Submitted by

mojack2518

Recipe Description

Quantity	1	Quantity Unit	Loaf	Servings
Prep Time (minutes)	5	Cook Time (minutes)	60	Ready In (minutes)	65

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Ingredients
Amt.	Measure	Ingredient



1/3	cup	butter melted
3	medium (7" to 7-7/8" long)	mashed bananas
1	cup	granulated sugar
1	large	eggs, beaten
1	teaspoon	vanilla extract
1	teaspoon	baking soda
1	dash	salt
1 1/2	cups	all-purpose flour
1	cup, chopped	walnuts (minced or finely chopped

Steps

Sequence	Step

1	No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

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